| How do you like your meat?
Posted: 8/6/2006 10:07:52 PM | and I like my liver with lima beans and a glass of chianti.
And would the real Hammer please stand up, lol.
| |
|
| How do you like your meat?
Posted: 8/9/2006 12:29:32 PM | I like my meat, long, hard, and fresh!!!
*cough*.... with no hair left on it..
 | |
|
| |
| How do you like your meat?
Posted: 8/9/2006 1:32:37 PM | | I was just enjoying my meat a few minutes ago. Now I need a smoke. lol. It was long hard and hairless. | |
|
| How do you like your meat?
Posted: 8/9/2006 1:39:35 PM | How did you know ??
LOL
Not Buffalo though... BEEF!! (Or venison)
No turkey jerky either.. *grins* I have dated enough.. *cough cough*.. I mean EATEN enough Turkey to last me til Christmas TYVM.. | |
|
| How do you like your meat?
Posted: 8/9/2006 2:57:34 PM | I was just enjoying my meat a few minutes ago. Now I need a smoke. lol. It was long hard and hairless
More info than needed hammer, I mean horsin, lol. Now the world knows that you have soft hands and an excess supply of hand cream. | |
|
| How do you like your meat?
Posted: 8/9/2006 4:01:45 PM | Actually I had just ate a hot dog. But I like the way you think! Lmao Too bad you aint a chick! Oh wait a second... youre a hippie. LOL | |
|
| |
| |
| How do you like your meat?
Posted: 8/9/2006 11:56:07 PM | I like my liver floating in beer...
I like my meat oozing so much that it drips out of my mouth...and the sauce has to be shaken, not stirred... | |
|
| How do you like your meat?
Posted: 8/10/2006 3:27:11 AM | ^^^ Holy phuck woman... I just about spilt my beer over that one. Good thing my middle knee caught it. Wow can you ever talk dirty . Please continue....
OP:  | |
|
| How do you like your meat?
Posted: 8/10/2006 3:35:15 AM | | If we are talkin' actual meat...like steaks etc. haha I like mine marinated in beer over night, cooked on an open fire, just long enough to keep it oozing a bit, still pink......with diced taters and onions...and can't forget the veggies. haha | |
|
| How do you like your meat?
Posted: 8/10/2006 11:55:32 PM | I like my meat to "melt" in my mouth and ooze it's juices...nothing like raw meat, seasoned only with the purest and most natural salts... beer to wash it down with and a smoke as a chaser.  | |
|
| |
Home
login 
