| pickled eggs
Posted: 3/20/2008 6:51:52 PM | Use beet juice, vinegar, little sugar.
Or yellow ones from vinegar and dried mustard | |
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| pickled eggs
Posted: 6/25/2008 3:59:18 PM | | I put a boiled egg in a greek pepper juice, I love those greek peppers, so I thought I would try it. | |
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| pickled eggs
Posted: 6/25/2008 4:52:01 PM | | of all the things to pickle, eggs just dont seem to sound very good.... just my 2 cents | |
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| pickled eggs
Posted: 8/17/2008 2:14:03 AM | | Question? How long can they be stored in jars before going bad? | |
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| pickled eggs
Posted: 8/17/2008 6:48:46 AM | ooooh, i adore pickled eggs (thought it was a brit thing ?)
i adore your legs too !! | |
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| pickled eggs
Posted: 8/17/2008 7:35:13 AM | | If prepared properly, pickled eggs will last up to year. | |
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| pickled eggs
Posted: 8/17/2008 8:45:11 AM | mmm I haven't noticed if anyone mentioned that you should use pickling vinegar...the 7% brand...not the normal 5% table vinegar. I am doing up some kholerabi later today in same stuff (with beets spices and lots of hot spicey widgets thingies)  | |
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