| fess up to your favorate wierd sammy
Posted: 6/11/2008 2:18:11 PM | | peanut butter and cheez whiz...balonie and cheese slice on toast and nuked for 30 secs...balonie and peanut butter. | |
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| fess up to your favorate wierd sammy
Posted: 6/12/2008 11:01:59 PM | Reallly spicy salami fried egg so the yolk is still runny and very sharp cheddar
This is fabulous for the tastebud terrible for the heart but still a great treat | |
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| fess up to your favorate wierd sammy
Posted: 7/2/2008 12:37:38 PM | | Peanut butter and cherry craisins (also good with potato chips on it) oooh - there go all my good healthy eating threads!!!!! | |
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| fess up to your favorate wierd sammy
Posted: 7/2/2008 1:12:00 PM | | this is more of a snack, but an open faced "sandwich" of an oreo cookie with a slice of cheddar or monterey jack or colby jack cheese on top. mmmmmmmm | |
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| fess up to your favorate wierd sammy
Posted: 7/3/2008 4:26:30 PM | chip buttie i agree yummy, with mayo or bbq sauce,
but first tried this when i was pregnant and still like it now, and that is white bread with chicken, bacon, mayo, lettuce, sweetcorn, and chocolate spread.
Really, try it! | |
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| fess up to your favorate wierd sammy
Posted: 7/4/2008 11:47:30 AM | I have a few faves that most consider a little odd.
1) peanutbutter and tomato
2) peanutbutter, mayo, thinly sliced onion, a little salt and pepper
3)MY MOST FAVE bread with a small amout of butter or margarine, sliced dill pickle and aged cheddar cheese
4) grilled vegetable sandwich | |
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| fess up to your favorate wierd sammy
Posted: 7/4/2008 4:54:45 PM | ^^^You had me right up until the jalapeno chilli! 
I love green pepper and butter sangies. Grilled cheese and onion. My ex father in law used to make toasted "fat" sangies. Just cut the chilled fat off a roast pork. I always found that really really gross. | |
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| fess up to your favorate wierd sammy
Posted: 7/4/2008 6:34:33 PM | OK, since no one has mentioned these:
1.) Crunchy peanut butter and bacon bits (the salad topping kind) on any bread you like
(By the way, as a dessert, try bacon bits, raisins, coconut, and canned fried/dried onions ALL mixed up in a cup like Trail Mix. Mmmm!)
2.) Crescent roll sliced and grilled with a soft-scrambled egg, grilled salami (or pastrami, or ham) slice of cheese (I would prefer PepperJack, now, thanks to Subway.) and as much tabasco sauce, red pepper flakes and cayenne (red pepper) as you can handle and a touch of ketchup. Shake on some cinnamon, too, if you like.
3.) Now, this may or may not count as a sandwich, but,... 2 frozen pizzas from the grocery store... dress them with the above "hot stuff" and bake. When the oven buzzer rings, serve each or both on a rather large round dinner plate (stacked, if 2 pizzas). Take one pizza, fold it in half and you sorta have a sandwich -- almost a calzone.
And, now, for you folks out there that like potato chips mixed with ("mayo-ie" or "mustard-ie") tuna salad,...
4.) We have added cooked spaghetti noodles to those two and we would have something we called "Tuna Hot Dish" (a la Garrison Keillor and his famous "Prairie Home Companion" radio show on PBS) -- not a sandwich ... more like a casserole (a good "covered dish" for inside meals OR just supper at home), but good, nonetheless.
Enjoi, 
jon (jonslate)  | |
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| fess up to your favorate wierd sammy
Posted: 7/4/2008 6:57:45 PM | | I don't think banana sandwishes are weird at all. One of my favorites is bananas with peanutbutter(I prefer the crunchy peanutbutter) | |
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| fess up to your favorate wierd sammy
Posted: 7/4/2008 7:08:30 PM | | My daughter's most favorite sandwich used to be peanutbutter and ketchup. I would gag making them for her! They are disgusting!!!!!!!! | |
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| fess up to your favorate wierd sammy
Posted: 7/4/2008 7:26:29 PM | What I still eat: Campbell's Beef'n'Barley soup [the solid half in the can] on buttered toast: favourite 'you have five minutes to make and eat supper' dish.  
As a kid, i.e., not anymore: hot spaghetti in sauce on white bread 'n' butter;
Cheez Whiz on white bread, cut off crusts, place circles of sweet pickles 'on edge' like a roll of coins, then roll up. I ate oceans of them.
And yep, what would be considered child-abuse-on-a-plate now, the only thing Mum would allow us as a between-meal snack: white bread, butter and white sugar. | |
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| fess up to your favorate wierd sammy
Posted: 7/5/2008 9:55:21 AM | All these combos with peanut butter and lettuce, or pb and bacon...without a doubt my fave is pb, lettuce, and crisp bacon on whole wheat toast.
My father got us all hooked on pb and my mother's sweet icicle pickles when we were kids. He's had pb and onion sandwiches for lunch every day now for the last 20 years. | |
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| fess up to your favorate wierd sammy
Posted: 7/5/2008 3:37:24 PM | I fix the bread like I'm making grilled cheese....then dip the sandwich into egg batter. Then grill it in a pan same as grilled cheese. Use only good cheese... not the American singles stuff. I might spread poupon mustard in bread before dipping and grilling. It is damn good!
My ex father in law loves peanutbutter and onion sandwiches. Talk about a "kiss me not"!! | |
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| fess up to your favorate wierd sammy
Posted: 7/5/2008 3:52:46 PM | When I lived in England my fave thing EVER were chips (fries) covered in mushy peas salt, vineger and gravy....mmmmmmm!!!!! oh and cheese and onion pies!!!! OMG I still try to re-create here but I cant find the right mushy peas :(!!!!!!!!!!
Any British reader that live in U.S. have a comparison here?????? PLEEEEEASE share your thoughts!!! I miss it so much!
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