| Sloppy Joes
Posted: 5/20/2008 9:44:57 AM | yummmmmmmmmmmmmmmmmmmmmmmmmmmmmmm!!!!
1 1/2 pounds ground beef
3/4 cup ketcup
1/4 t salt
2T brown sugar
2T mustard
2T vinager
2T Worcestershire sauce
Chopped/grated onion to taste ( i dont like the mouth feel of onion so i use onion powder)
1Cook meat slowly in skillet with salt and onion.
2Drain
3.Add all remaining ingrediants
4Let simmer for at least an hour, stirring from time to time, to let meat absorb the sauce.
5Serve on toasted hamburger buns | |
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