| Your Best Martini Recipe Posted: 7/31/2005 2:37:35 PM | I love a good Martini but I don't like to take up room in my up glass with things like olives and onions, etc. And please don't get the vermouth bottle even near it. Stirred in a shaker so you don't bruise the vodka and the glass has to be chilled too.
Let's share some Martini Recipes here........ | |
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| Your Best Martini Recipe Posted: 8/1/2005 6:56:46 AM | well, I am somewhat of a purist... a martini is GIN (not vodka) and white vermouth along with a twist of lemon rind or a couple or three olives. plese do not add an onion as this drink now becomes a Gibson. But my recipie is:
3 oz. Bombay Saphire gin 3 huge green olives 1 Tablespoon Martini & Rossi white vermouth
put the vermouth in the glass and swirl it around to coat the inside of the glass, then pour out any excess. put the gin in a shaker with PLENTY of ice and shake like he11 for about 45 seconds. strain gin into glass and garnish with olives.
the martini is not a drink to linger over; it should be enjoyed while it is icy cold, never allowed to get warm..
and, to quote Dorothy Parker:
I love a good martini two at the very most three and I'm under the table four and I'm under the host. | |
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| Your Best Martini Recipe Posted: 8/1/2005 4:30:21 PM | Love this thread.
Cajun Martini
Pour a fifth of your favorite gin into a large jug, jar, or bottle. Add two or three fresh jalapeno peppers (sliced, seeded and deveined), and a single red chili pepper (ONE is more than enough!). Let sit in the refrigerator for two days. Shake with ice and vermouth in a 5 to 1 ratio. Serve straight up or on the rocks.
Paisley martini
2 ozs. gin 1/4 oz. dry vermouth 1/4 oz. scotch
Charles Dikkens walks into a bar and orders a martini. <-- would not allow proper spelling! The bartender asks, “Olive or twist?”
A priest is sent to Alaska. The bishop goes up to visit him one year later. The bishop asks "How do you like it up here?" The priest says, "If it wasn't for my Rosary, and 2 martinis a day, I'd be lost. Bishop, would you like a martini?" "Yes."
"Rosary, get the bishop a martini!" | |
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| Your Best Martini Recipe Posted: 8/2/2005 7:36:26 PM | Milky Way Martini
Ingredients
* 6 ounces of freezing Absolut Vanil vodka * 1 Milky Way candy bar sliced into smallish pieces * 1 tablespoon of sweet chocolate shavings * 2 slightly chilled Martini glasses. * A well chilled, stylish martini shaker.
The mix
* Put the sliced candy bar into your microwave oven and heat until it melts. * Pour the vodka into your****ail shaker, which is half full of cracked ice. * Shake, shake, shake. A good dozen vigorous shakes should do the trick. * Let your shaker rest while you prep your glasses. * Spoon 1 teaspoon of the gooey candy bar into the bottom of each glass. * Strain the vodka equally (make mine a bit heavier--of course). * Top each glass with some chocolate shavings.
I KNOW this is not a TRUE martini per say, but this is a wicked after dinner martini!!! | |
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| Your Best Martini Recipe Posted: 8/2/2005 7:42:06 PM | Shorty Pants Martini
This martini serves as an appetizer all by itself.
Ingredients
* 9 ounces freezing Dirty Olive gin. * 2 ounces of dry vermouth. * 1 tablespoon of Tabasco hot sauce (red). * 2 large, cooked and chilled prawns
The mix
* Pour your gin and vodka over a shaker 1/2 full of cracked ice and stir for about two minutes. * Strain into two frozen martini glasses. * Into each glass, drizzle a little bit of Tabasco. * Add a shrimp to each glass. | |
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| Your Best Martini Recipe Posted: 8/2/2005 8:47:19 PM | Milano Martini: Gin, Dry vermouth, white wine, Campari bitter
Margarita Martini: Tequila, Orange liqueur, Lime juice
The Old Style N.Y. Martini: Gin, French vermouth, Orange bitter, Olive
The Grass in Martini: Gin, Martini dry, DOM Benedectine, Grand Marnier
The Cosmopolitan Martini: Absolut Vodka, Cranberry juice, Lime juice
Renee Descartes walks into a bar, the bartender says "sir can I get you a martini "Descartes says "I don't think..." and he disappears.
McQuillan walked into a bar and ordered martini after martini, each time removing the olives and placing them in a jar. When the jar was filled with olives and all the drinks consumed, the Irishman started to leave. "S'cuse me," said the bartender, who was puzzled over what McQuillan had done. "What was that all about?" "Nothing," said the Irishman, "my wife just sent me out for a jar of olives."
eeek. Love the martini. | |
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| Your Best Martini Recipe Posted: 8/3/2005 10:42:50 AM | for a walk a little wilder:
The Fire & Ice Martini
2 ounces pepper vodka 1 ouce white rum 2 or 3 slices of pickled jalapeno pepper
shake vodka and rum with plenty of ice, strain into glass, drop in pepper slices and enjoy. | |
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| Your Best Martini Recipe Posted: 8/3/2005 2:00:01 PM | ok here is a sour apple one
2 parts sour apple pucker 2 parts vodka 1 part Cointreau Orange Liqueur 1 lemon twist and green apple slice
stir gently with ice and strain into glass top with twist and green apple slice.
Here is also a cool one that when done right looks like an astro pop 4 parts vodka 1 part Midori melon liqueur 1 part Chambord raspberry liqueur
stir and shake vodka and melon liqueur with ice pour into glasses then drizzle chambord down one side and let it settle on bottom of glass it will look like a astro pop. | |
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| Your Best Martini Recipe Posted: 8/4/2005 9:02:12 AM | Apple Martini
1 Part Vodka 1 Part Apple Liqueur
Directions: Shake over ice, and strain into chilled martini glasses. Garnish with a table salted rim, a small cheese wedge, or a freshly sliced apple slice
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| Your Best Martini Recipe Posted: 8/4/2005 11:11:34 AM | I can do this.
"One martini is all right. Two are too many, and three are not enough." ---- James Thurber
Chocolate Martini
1/2 cup Godiva chocolate liqueur 1/4 cup and 2 tablespoons Grey Goose vodka 1 (1 ounce) square semisweet chocolate, grated
Buy cheap vodka, run it through a Brita filter 3 times and suddenly its great vodka (college tip). | |
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| Your Best Martini Recipe Posted: 8/4/2005 12:14:33 PM | Black Martini --------------------------------------------------------------------------------
Ingredients:
4 1/2 oz Vodka (Absolut) 2 oz Chambord raspberry liqueur 1 oz Blue Curacao Ice Mixing instructions:
combine in shaker. shake vigorously. strain into****ail glass | |
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| Your Best Martini Recipe Posted: 8/4/2005 12:18:04 PM | South Beach Martini --------------------------------------------------------------------------------
Ingredients:
2 oz Orange vodka 2 oz Absolut Citron 3/4 oz Cointreau 3/4 oz Lime juice Ice Twist of Orange peel
Mixing instructions:
Shake well with ice. Strain into large martini glass. Garnish with twist of orange peel. | |
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| Your Best Martini Recipe Posted: 8/4/2005 7:57:12 PM | 2 classics for the so called "purists" from a certified "alcohol snob"
The original martini...These are THE ingredients alled for in the ORIGINAL MARTINI RECIPE
2oz Plymouth gin - if you can't get it, Tanqueray No. 10 is nice a SPLASH of Noilly Pratt Original Dry Vermouth Garnish - twist of lemon
If its not that, I don't want to drink it.
The 007
2oz vodka (remember the booze makes the drink. Don't cheap out, but don't get the gimmiky crap either...make mine a Thor's Hammer or 3 Olives) a SPLASH of vermouth (again..Noilly Pratt should be the choice) Garnish - twist of lemon
If its good enough for Bond, its ok by me
for both drinks: Shake in a METAL shaker (metal chills faster than glass without melting ice) with ice and a slab of lemon rind...the hydrogen ions from the citric acid react with the hydroxyl ions in the booze and mute the "rubbing alcohol" flavour associated with clear liquors. Shake until condesation and/or frost start to form on the outside of the shaker. Pour. The result will be a****ail of exceptional chill and smoothness. Remember, James Bond had impeccale taste in everything. "Shaken, not stirred." is the mantra of someone who knows how to make a beverage. | |
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| Your Best Martini Recipe Posted: 8/5/2005 2:38:43 AM | For me...a "Dirty Martini" is the only way to go! (Sorry, CurtStl...I LOVE the olives!)
To make two perfect Dirty Martinis...SHAKEN not stirred, over ice and strained, straight up!
2 Jiggers Tanqueray GIN 1 Jigger Martini & Rossi Extra Dry Vermouth 1 Jigger Olive Juice (strain the gunk!) 
Chill Martini glasses in ice water...swirl vermouth in chilled glasses...and ENJOY!  | |
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| Your Best Martini Recipe Posted: 8/5/2005 4:52:48 PM | Canadian Martini
1 Can of Beer (your choice) 1 Martini Glass
Fill glass with beer and enjoy. Repeat. | |
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| Your Best Martini Recipe Posted: 8/8/2005 10:21:23 PM | Key Lime Martini - Vanilla Vodka, Lime Cordial, 10% cream - Use honey and graham cracker crumbs for the rim: Yummy! Samoa Cookie Martini - Godiva White, Vanilla Vodka - Butterscotch Coconut Rim Mint Chocolate Chip - Godiva White, Vanilla Vodka, Creme de Menthe - Chocolate Rim
I've got lots! | |
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| Your Best Martini Recipe Posted: 8/8/2005 10:25:27 PM | You're wrong!! That would be what the Americans call Canadian champagne For Tomfromcanada. | |
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| Your Best Martini Recipe Posted: 8/10/2005 11:27:42 AM | I have found my people.........
Chocolate monkey
Take the chocolate martini recipe found above & add 1/2 oz of banana liquer | |
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| Your Best Martini Recipe Posted: 10/25/2005 5:20:01 PM | | dirty martinis are good, make ur normal martini and add olive juice from the jar yumm | |
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| Your Best Martini Recipe Posted: 10/25/2005 7:18:29 PM | grey goose out of the freezer fresh ground black pepper
sorry, just not a gin guy | |
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| Your Best Martini Recipe Posted: 10/25/2005 10:34:27 PM | The best Martini ever-
One chilled martini glass Fill with excellent vodka (or gin) stored in the freezer. Don't add ice, shake or stir. Pull out a bottle of vermouth and threaten your martini with it Place unopened vermouth back in cabinet. Don't add olives (or onions)- it ruins the olives and pisses off the vodka! Enjoy your martini!
Seriously, though, I agree whoever said it above- buy great vodka or gin, but for a simple martini as in above stay away from the booze d'jour featured in GQ or whatever. Stay with the tried and true stuff.
TREV | |
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| Your Best Martini Recipe Posted: 11/10/2005 8:53:59 PM | please forgive my impudence/ignorance, please~ any good holiday-ish martini recipes out here?
vodka or gin? and why one over the other? decesions, decesions... | |
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| Your Best Martini Recipe Posted: 11/13/2005 9:48:31 AM | I started this thread and so glad to see it pumping along. I had a lady over last night and we had Apple Tuni's.
Chilled Glasses from the freezer. Good Vodka from the Freezer. Apple Schnapps. Just a splash of OJ
Good girls drink for those that don't normally drink tuni's. Same kick though so be careful ! | |
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