| Pumpkin Chocolate Chip Muffins
Posted: 10/1/2007 4:07:29 PM | Something fun for fall. And low fat too! I got this recipe when I was on weight watchers. Two muffins for 1 point. I love this recipe!!!!
- 1 box of butter pecan cake mix, but keep the box for instructions (you can use spice cake mix if you want them extra pumpkiny)
-15 oz can of pumpkin filling
- i bag of chocolate chips
Directions:
Mix the cake mix and pumpkin until fairly lump free. You can use an electric mixer, but I just use a spatula or spoon. After the mix is fairly lump free, add your chocolate chips.
Plop them into a muffin tin. Follow baking instructions on the back of the cake mix box, but keep an eye on them. The back of the box says 17-22 minutes. I start off with 17 minutes and if they aren't done when I check them with a toothpick then, I cook them for 5 more minutes and they are usually done by then.
Makes 12-24 muffins.
Serve warm with milk or coffee.
Happy fall. | |
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| Pumpkin Chocolate Chip Muffins
Posted: 10/4/2007 5:14:25 AM | | Oh that sounds so good : Hoefully I can handle this because I am " Reckless" in the kitchen ~ Thank's : | |
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| Pumpkin Chocolate Chip Muffins
Posted: 10/4/2007 6:58:53 AM | | Hi anni, the recipe sounds great. I wanted to ask if you add all the ingredients on the cake mix box in as well. | |
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| Pumpkin Chocolate Chip Muffins
Posted: 10/4/2007 3:36:33 PM | | I was wondering about the cake idea myself : I love spice cake especially this time of the year { Halloween and Thanksgiving } But like I said before I am reckless in the kitchen , therefore I don't cook all that much ~ LOL : I failed Home Ec in high school : | |
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| Pumpkin Chocolate Chip Muffins
Posted: 10/4/2007 4:16:00 PM | Hi,
This recipe sounded too good and too easy to resist!
I just mixed this up and if smell is any indication there will not be any leftovers! I used the spice cake mix and substituted the pumpkin for the oil. I also cut back to only two eggs. Time tells....
BZB | |
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