Notice: Forums will be shutdown by June 2019

To focus on better serving our members, we've decided to shut down the POF forums.

While regular posting is now disabled, you can continue to view all threads until the end of June 2019. Event Hosts can still create and promote events while we work on a new and improved event creation service for you.

Thank you!

Plentyoffish dating forums are a place to meet singles and get dating advice or share dating experiences etc. Hopefully you will all have fun meeting singles and try out this online dating thing... Remember that we are the largest free online dating service, so you will never have to pay a dime to meet your soulmate.
     
Show ALL Forums  > Recipes and Cooking  > A German Thing      Home login  
 AUTHOR
 raxarsr
Joined: 7/10/2008
Msg: 5
view profile
History
A German ThingPage 1 of 1    
heres a great "beer food" you might like.its super easy

take a hillshire farms summer sasauge....or ring bologna......slice 1/4 inch thick then cut the slices in half.........fill a glass jar with them........just dont pack em tight........

cover with cider vinegar and add 2 tablespoons of finely chopped hot perrpers.....around here they sell an amazingly good chopped pepper mix called "hoagie spread".........let it sit in the fridge for a couple days.............goes great with sharp cheese....pickled red beet eggs and ice cold beer...........you can boil a beef tounge or heart...or deer heart and pickle it the same way.......tounge is very very good this way


you also might want to check

http://forums.plentyoffish.com/datingPosts11080876.aspx


and

http://forums.plentyoffish.com/datingPosts11676460.aspx
 raxarsr
Joined: 7/10/2008
Msg: 7
view profile
History
A German Thing
Posted: 2/10/2010 5:02:47 PM
nope.....dont heat it.........glad you liked them
Show ALL Forums  > Recipes and Cooking  > A German Thing